http://vintagegoodness.com/2015/10/21/ If, like me, you have chosen to brine your turkey this year you’re in luck because you’re about 3 hours away from some serious, melt your face flavor.
Nardò But wait! Before you can indulge in this face melting experience you have one more step! Follow this recipe to roast your brined turkey and prepare yourself for insane deliciousness.