Do you ever just want something quick and easy, but comforting and full of flavor for dinner? Oh sure, you do! Pasta salad is one of my favorite quick and easy meals to showcase all of the fresh healthy vegetables that are in season during the Summer months. Bonus points if you have access to fresh, home-grown vegetables!
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Spicy Dill and Dijon Potato Salad
Dill brings a fresh and mellow flavor to this spicy, mustardy potato salad. This potato salad is low on the mayonnaise, so it’s a great healthy addition to your next picnic or Bar B Que! Continue reading Spicy Dill and Dijon Potato Salad
Spicy Mango Chutney and Lime glazed Salmon
Looking for a simple and quick, yet delicious and healthy weeknight meal? Wild caught Alaskan salmon is your answer. Not only is Wild caught Alaskan salmon full of omega 3 fatty acids which increases good cholesterol levels, it’s also a sustainable and abundant fish.
Deer Tongue Lettuce and Arugula Salad with Honey Balsamic Vinaigrette
This salad is nice and fresh yet hardy and filling. Great alone or accompanying fish or pasta Serve this up for Mother’s Day and mom will be impressed, guaranteed! Continue reading Deer Tongue Lettuce and Arugula Salad with Honey Balsamic Vinaigrette
Mushroom Asparagus Mascarpone Pasta
This mushroom asparagus mascarpone pasta was a big hit in our house. Dijon and mascarpone perfectly balance each other and melt into tangy, savory, saucy goodness. The mushrooms add a meaty texture while the asparagus adds a bright crisp crunch. Make mouths water with this filling vegetarian dish that is brimming flavor.
Continue reading Mushroom Asparagus Mascarpone Pasta